Chablis is Chardonnay in its naked form, unspoiled by new oak. The purity of just-ripe green apples and white peaches is framed by crystalline limestone acidity and polished with 5 years of ageing in neutral oak barrels, a testament to the quality of the old-vine grapes that make up this cuveé. This is one of the best Chablis we've come across in this price range in years, and it's the absolute perfect pairing to slurp down fresh, briny oysters.
